Each of us wants to equip housing in the best possible way; at the same time, it does not matter which room we are talking about. Especially this question is relevant for the kitchen, where modern housewives spend a lot of time being in a room with high humidity. This place has long ceased to be a simple room for eating, and now there are a lot of ways to diversify the overall picture, using various floral arrangements.
To competently create an attractive and practical design of flowers, you need to consider several important factors:
Florists, analyzing these factors, found that the most acceptable flowers for placement in the kitchen are the following types:
As you can see, the main parameter to assess the rationality of placing plants in the kitchen is their practical value. The most suitable flowers are able not only to please your eyes every time you prepare meals for the family, but also quickly purify the air from burning, providing the room with oxygen.
Some housewives who appreciate the maximum benefit of all that is in the house, decide to grow greens on the windowsills, added to food. Basil, garlic, parsley and onion can also blend in quite harmoniously with the overall picture; at the same time, they are completely unpretentious and do not need to create any specific conditions for unhindered growth.
Given all the above, you can easily decide which plant is most suitable for cultivation, depending on your individual needs, whether it is just a desire to visually enjoy the picture or to use cultures in cooking.